Course SAT6. 4 lessons Saturday 9, 16, 23 and 30 April 2022 with all the basics of the Italian cuisine (pasta, gnocchi, risotto, sauces, bolognese, ciabatta, classics, desserts).
Event Details
Course SAT6. 4 lessons Saturday 9, 16, 23 and 30 April 2022 with all the basics of the Italian cuisine (pasta, gnocchi, risotto, sauces, bolognese, ciabatta, classics, desserts).