Follow my blog with Bloglovin “What do I do with sun-dried tomatoes from a bag?” is question I hear often. The ones preserved in oil are quite straightforward, but what do you do with plain dried tomatoes? Did you get or purchase some and would you like to prepare something nice with them? For example, […]
La Cucina del Sole
La Cucina del Sole was founded in 2002 by Italian cook Nicoletta Tavella. This Italian cooking school is an important reference for all those who want to learn to cook like real Italians do. A team of Italian cooks will turn your cooking workshop, team building event or cooking course into an unforgettable experience.
1058 LC Amsterdam